Rebuilding a Weber Gas Grill....

[jfelbab]

Mine is the 2000 Gold series.

[IceColdOne]

I've got this one....

[gb387]

Well here is an update... After pricing everything I decided to put the money to a new Weber. I was looking at $200-250 to get the grill up to speed and upgrade it to Stainless Steel Flavorizer bars and cooking grates plus the time to clean and paint the entire grill, so.... I went to Home Depot and picked up the Weber Genesis Gold B . Have not used it yet since I just got it late last night. Got a good deal on it 10% off, can't usually get that on a Weber!

[Lost Pup]

I have this Grill just many years older.

So easy to cook with and maintain. I did pick up the full size cover for it and would recommend it highly. I waited until the end of Summer sales and picked up all kinds of stuff for it. Brushs, rib rack, beer can chicken rack....

Happy Grilling

[geoff]

Both gas and charcoal is the way to go

I've found the best approach is to get both a Weber gas (Silver B from Home Depot with cast iron grates) and Weber charcoal (22" Gold) is the way to go. When I'm pressed for time, I can be cooking with my gas Weber in less that 7 minutes. When I'm into more of the rich bbq flavor and have the luxury of time, I cook with charcoal (starting the coals with a Weber chimney of course). And when I've got 40+ guests over for a get-together, having both is a life saver in terms of capacity and cooking flexibility.

The stainless flavorizer bars on the gas grill holds up much better than the porcelain ones.

I'd think about a Weber Smoky Mountain also, but the Porter Cable is much higher on my list of things to buy

[gb387]

Any Weber owners have the Weber Style Grill Pan? If so how well does it work?